Chinese cuisine

Chinese cuisine is an important part of Chinese culture, which includes cuisine originating from the diverse regions of China, as well as from Chinese people in other parts of the world. Because of the Chinese diaspora and historical power of the country, Chinese cuisine has influenced many other cuisines in Asia, with modifications made to cater to local palates.
Volcano Chicken is an aromatic, flavorful and delicious dish which is very much popular in Pan Asian.
Noodles are an essential ingredient and staple in Chinese cuisine. Chinese noodles vary widely according to the region of production, ingredients, shape or width, and manner of preparation
Manchow soup is a soup popular in Desi Chinese cuisine due to its ease of preparation and hot spicy taste. It is available in large restaurants and street food carts alike.

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